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Laikiana Jobs
  • Post Date: October 5, 2018
  • Applications 0
  • Views 61
Job Overview

Job description

Food & Beverage Server

ummary Of Responsibilities

Reporting to the Food & Beverage Supervisor, responsibilities and essential job functions include but are not limited to the following:

  • Consistently offer professional, friendly and engaging service
  • Assist guests regarding menu items in an informative and helpful way
  • Follow outlet policies, procedures and service standards
  • Have full knowledge of beverage lists and promotions
  • Have full knowledge of all menu items, garnishes, contents and preparation methods
  • Follow all safety and sanitation policies when handling food and beverage
  • Other duties as assigned

Primary Location

Kenya-Mount Kenya-Fairmont Mount Kenya Safari Club

Employee Status


Job Level





Rotating / Shift Work

Closing Date


  • Nov.2018, 11:59:00 PM



  • Previous service experience an asset
  • Previous point of sale system experience an asset, but not required
  • Excellent communication and organizational skills
  • Strong interpersonal and problem solving abilities
  • Highly responsible & reliable
  • Ability to work well under pressure in a fast paced environment
  • Ability to work cohesively with fellow colleagues as part of a team
  • Ability to focus attention on guest needs, remaining calm and courteous at all times

Physical Aspects of Position (include but are not limited to):

  • Constant standing and walking throughout shift
  • Frequent lifting and carrying up to 20 lbs
  • Occasional kneeling, pushing, pulling, lifting
  • Occasional ascending or descending ladders, stairs and ramps

Visa Requirements: Eligible to work in Kenya.

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Job Detail
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